Buy & Natural Kalera Ayurveda Erand Pak (Granules)
Kalera Ayurveda’s Erand Pak (Granules) is an Ayurvedic supplement made with natural ingredients, including Erand (Castor) and other herbs. This traditional formulation has been used in Ayurveda to support overall well-being by promoting digestion, metabolism, and general vitality.
What is Kalera Ayurveda Erand Pak?
Erand Pak is a blend of Erand (Castor) and other natural ingredients, crafted to be part of an Ayurvedic wellness routine. It is traditionally used to support digestion, promote a balanced metabolism, and contribute to general health.
How is Erand Pak Made?
Kalera Ayurveda Erand Pak is created using Ayurvedic methods. The main ingredient, Erand, is combined with other herbs such as Ghee, Milk, and Sugar, which work together to create a formulation that can be part of a daily wellness regimen.
Key Ingredients
- Erand (Castor): Traditionally used in Ayurveda for its natural properties.
- Ghee: Known to enhance absorption and nourishment.
- Milk and Sugar: Added to enhance the formulation and support overall well-being.
How to Use Erand Pak?
- Dosage: Take 1-2 teaspoons twice daily, or as recommended.
- With Milk: It can be consumed with warm milk for better absorption.
- Consistency: For best results, use regularly.
Price and Availability
- Price: ₹150 (100g)
- Shipping: Free on orders above ₹299
- Availability: Available online on Kalera Ayurveda’s official website and select Ayurvedic stores.
Shelf Life and Storage
- Shelf Life: 12 months from the manufacturing date.
- Storage: Store in a cool, dry place away from direct sunlight.
Rohan Shrivastav –
“Erand Pak is highly effective for joint pain and digestion. It helps relieve constipation, supports bone health, and improves overall well-being. A great Ayurvedic remedy for daily wellness!”